Nagin

Negin saffron is a premium variety of saffron known for its superior quality, vibrant color, and potent aroma. This type consists solely of the red stigmas of the saffron flower, meticulously separated from the style and dried, resulting in long, thick threads that are highly prized in culinary and medicinal applications.

Quality and Characteristics:

  • Purity: : Negin saffron is entirely composed of the red stigmas, free from any yellow or white parts, ensuring a pure and high-quality product.
  • Color: It boasts a rich, deep red hue with a color strength ranging between 235-275 USP, enhancing the visual appeal of dishes.
  • Aroma: Negin saffron has a strong, excellent aroma with a unique essence, capable of infusing dishes with its delightful scent.
  • Flavor: It offers a pure taste with hints of bitterness, adding depth and complexity to various culinary creations.

Grades of Negin Saffron:

Negin saffron is categorized into different grades based on the length, thickness, and appearance of the stigmas:

  • Grade One: Features long, thick stigmas with a uniform appearance and no wavy look.
  • Grade Two: Contains a mix of short and long stigmas, lacking uniformity in size.
  • Grade Three: Includes stigmas with a wavy appearance and a combination of sizes, similar to Semi-Negin saffron, which contains some white parts and relatively weaker stigmas.


Uses:



Negin saffron is widely used in various cuisines for its rich color, aroma, and flavor. It’s also utilized in traditional medicine for its potential health benefits, including antioxidant properties, mood enhancement, and digestive health support.